Jeri Kay's World

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Chicken Salad

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I made some great chicken salad…………made with frozen spinach & dry vegetable soup mix. I subbed jicama for the water chestnuts.
Here’s the recipe……
1 pkg frozen chopped spinach, drained and squeezed dry
1 pkg Knorr’s vegetable soup mix
1/2 cup sour cream
1 cup mayonnaise
1/4 cup chopped jicama
2 cooked chicken breasts-deboned and choppped
2-3 chopped green onions

 

Mix the sour cream and mayonnaise together in a bowl. Pour in the soup mix, chopped chicken breast, jicama,green onion, and spinach. Mix thoroughly and refrigerate for at least four hours. Stir before serving.

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Written by jerimartinez5011

October 15, 2008 at 7:05 pm

Posted in Food and drink

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