Jeri Kay's World

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Chicken Salad

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I made some great chicken salad…………made with frozen spinach & dry vegetable soup mix. I subbed jicama for the water chestnuts.
Here’s the recipe……
1 pkg frozen chopped spinach, drained and squeezed dry
1 pkg Knorr’s vegetable soup mix
1/2 cup sour cream
1 cup mayonnaise
1/4 cup chopped jicama
2 cooked chicken breasts-deboned and choppped
2-3 chopped green onions


Mix the sour cream and mayonnaise together in a bowl. Pour in the soup mix, chopped chicken breast, jicama,green onion, and spinach. Mix thoroughly and refrigerate for at least four hours. Stir before serving.


Written by jerimartinez5011

October 15, 2008 at 7:05 pm

Posted in Food and drink

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