Jeri Kay's World

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What to make this weekend

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I’m thinking about trying some cauliflower concoctions I saw on The Lighter Side of Low Carb—http://cleochatra.blogspot.com/.  Cauliflower breadsticks and pizza crust.
I’m very interested to see how this tastes. Wish me luck.
 
I searched for the high fiber pasta we ate over the weekend and found the pasta info- Ronzoni Smarttaste  http://ronzonismarttaste.com/
In comparing with Dreamfield’s nutritional values
Dreamfields                                      Ronzoni Smarttaste
calories 190                                      calories 180
total carbs 42                                    total carbs 43
fiber 5                                              fiber 6
 

I must think of a crockpot project for the week. I’m exploring a chicken  dish.
 
Now for the sugar free sweets. I’m looking at Wifezilla’s Way–http://wifezillasway.blogspot.com/ . and her low carb sugar free almond cookies. These look very similar to a Basic Vanilla Cookie recipe I used for my cheesecake crust, except this wifezillas has some coconut and is a much bigger batch–yeah.
I can make a pie crust with some of the cookies. I’m looking at a chocolate filling from Linda’s site http://www.genaw.com/lowcarb/chocolate_truffle_torte.html—however, I will try it with chocoperfection bars.
 
 Progress is noted–My veggies are sprouting…I’m starting to see a few little green things sticking out the dirt.
 
 Exercise is something that I need to fit into my schedule…….how about some Sweatin to the Oldies?
 
Go Spurs!
 
 
 
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Written by jerimartinez5011

February 28, 2008 at 8:43 pm

Posted in Uncategorized

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